THE STORE AT THE EPICUREAN RED HILL HAS SIGNATURE PIZZA'S, DELICIOUS SALADS, GOURMET SANDWICHES AND FRESHLY BAKED TREATS... THERE IS SURE TO BE SOMETHING JUST FOR YOU!

ASSAGGI AND INSALATE

Baker Boys bread  13

 Imported balsamic vinegar, Green Olive olives & olive oil                                          

 with dips 5

Focaccia Aglio e Rosmarino (vegan option) 17

Mozzarella, Asiago, smoked Scamorza, braised garlic, fresh rosemary

Epicurean Prosciutto Board  19/38

 Imported Italian prosciutto, olives, cornichons                                                 

Epicurean Antipasto Misto  31

Epicurean dips, prosciutto, cheese, toast &crackers

Insalata di Rucola (v & vegan option)17

Rocket, balsamic dressing, parmesan

Barbabietola (v & vegan option) 20

Beetroot, goat curd, fennel, caramelized walnuts, herbs

FRITTO MISTO

Calamari   21/38

Salt and pepper calamari, lemon, aioli mayonnaise                                                  

Granchio Tenero  21/38

Soft shell crab, fennel salad, smoked paprika mayonnaise                                                          

Patatine Frittes (v)  14

Thin fries

with selection of mayonnaises 4

PIZZE 

Napolitana style!!

Margherita (vegan option)  20

Tomato sauce, mozzarella, basil, olive oil                                   

Piccante  27

Tomato sauce, mozzarella, hot salami, mushrooms, olives                                  

Wagyu 31

Tomato sauce, asiago, wagyu bresaola, semi dry tomatos, herbs                        

Forest (vegan) 26

Caciocavallo, mixed mushrooms, parsley, pecorino

addition truffle paste & speck 6

Salsiccia 29

Pork sausage, caciocavallo, mixed onions, radicchio                

Gamberetto (charcoal pizza base) 33

Mozzarella, prawns, braised garlic, green chili, rocket     

add buffalo mozzarella 6
add prosciutto 6

PASTA E RISOTTO

Risotto Vegetariano   (v & vegan option) 30

Baby spinach, peas, mint, mascarpone, lemon oil, chives                                 

Gnocchi Patata  29

Potato gnocchi, tomato sauce, broccolini, heirloom tomatoes, green chili, ricotta

addition of smoked chicken 6

Wagyu Gnocchi  30

Wagyu bolognese, potato gnocchi, radicchio, pecorino                          

Buccantini allo zafferano 36

Bug meat, scallops, onion, garlic, saffron, chives     

Ravioli al vitello 32

Veal & caramelized onion ravioli, cream sauce, parmesan, chives 

FORMAGGERIA

Formaggi Misti 22     

Italian cheese, quince paste, muscatels, fruit bread, honey                     

Parmesan/Gorgonzola, 70g each

PER BAMBINI

Pizzetto 12
Pizza Margherita with ham

DOLCE FAR NIENTE

Selection of desserts from the cabinet and freezer P.O.D

 

1% surcharge on all credit cards.

Please note a 15% surcharge applies on public holidays due to hospitality award penalty rates.

The Epicurean Group will endeavour to accommodate food allergies, however we cannot guarantee allergy free meals due to the potential of cross contamination in the working environment and supplied ingredients.